We take a locally baked artisan baguette, toast it to perfection, pull out the soft insides and stuff it full of your customized chopped salad. It’s not a sub. It’s not a wrap. It’s every ingredient and every flavor in every bite complete with a satisfying crunch and only the highest quality ingredients.
Enjoy one of our signature salads or create your own combination from among 40 fresh ingredients. Romaine lettuce to pumpkin seeds. Blue cheese crumbles to artichoke hearts. Prepared fresh every day.
17+ dressings made in-house every morning with natural ingredients that perfectly complement our salad recipes. Avocado Ranch made with buttermilk, jalapeno, and avocado. Greek Vinaigrette with red wine vinegar, spices, and feta cheese! Made fresh every day.
Herb-marinated turkey breast. Fire-grilled flank steak. We use only the finest quality meats and take the time to marinate them ourselves daily. Our proteins are always fresh and never frozen. Marinated and grilled fresh every day.
From the local bakery’s doors, straight to ours. Our demi-baguettes are custom made and baked fresh everyday. We offer only the highest quality bread and nothing goes to waste. Our leftover bread cores are used to make delicious homemade croutons and bread pudding.
From the local bakery’s doors, straight to ours. We offer only the highest quality bread, and nothing goes to waste. Our leftover bread cores are used to make delicious homemade croutons and bread pudding. Baked fresh every day.
Enjoy a great salad-dressing combination suggested by one of our knowledgeable staff members. Take that first bite with friends in one of our bright, vibrant dining rooms. Ready to greet you every day.
For Bread Zeppelin Corporate